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“Well Seasoned Heirlooms” Cookbooks of the Past (ZOOM)

October 21 @ 12:00 pm - 5:00 pm

“Well Seasoned Heirlooms.” In this virtual series, historic-site interpreter Kimberly Fritsch of the Delaware Division of Historical and Cultural Affairs’ New Castle Court House Museum shines a spotlight on the practices, recipes and women throughout Delaware history as they speak to us through their food. Cookbooks became a way for women to pass along their legacy and convey a sense of what was important in their culture, daily lives and, even, weather occurrences and events of the time. Program streamed live via Zoom. Noon. Registration required. 302-323-4453 or mailto:NCCHmuseum@delaware.gov.


October 21
12:00 pm - 5:00 pm

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