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“Well Seasoned Heirlooms” Cookbooks of the Past (ZOOM)

August 26, 2022 @ 12:00 pm

“Well Seasoned Heirlooms.” Virtual program in which historic site interpreter Kimberly Fritsch of the Delaware Division of Historical and Cultural Affairs’ New Castle Court House Museum shines a spotlight on the culinary practices, recipes and personalized cookbooks of women throughout Delaware history as they speak to us through their food. Cookbooks became a way for women to pass along their legacy and convey a sense of what was important in their culture, daily lives and, even, weather occurrences and events of the time. Program streamed live via Zoom. Noon. Free but registration required by going to the following: https://history.delaware.gov/2022/05/31/hca-programs-july-2022/. 302-323-4453 or mailto:NCCHmuseum@delaware.gov.

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